Thanksgiving Brunch in the Meritage Ballroom

Thursday, November 25, 2021
10 a.m. to 4 p.m.

You’re invited to our Thanksgiving table. Executive Chef Vincent Lesage’s family style seasonal favorites include truffle turkey breast, crusted prime rib, assorted appetizers, decadent desserts, and more.

Seatings from 10 a.m. to 4 p.m.

$105 for adults, $45 for children ages 4-13, Complimentary for ages 0-3.
Located in the Meritage Ballroom at The Meritage Resort & Spa.

Wine and Beer available for additional purchase.

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Thanksgiving To-Go Meal

Thursday, November 25, 2021
12 p.m. to 5 p.m.

Skip the messy kitchen and purchase our exquisite pre-made Napa Valley Holiday meal for Thanksgiving.

Thanksgiving orders must be placed before Monday, November 22nd. Meals will be available for pick-up at Fivetown Grocery on Thanksgiving Day.

The to-go menu includes:

Whole Roasted Organic Turkey
House-made Stuffing
Traditional Gravy
Seasonal Vegetables
Buttermilk Whipped Potatoes
Cornbread with Jalapeno Butter
Chef's Choice of Seasonal Salad

$280 for 6 to 8 people

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Thanksgiving at Olive & Hay

Thursday, November 25, 2021
12 p.m. to 6 p.m.

Join us at Olive & Hay this thanksgiving for a carefully crafted menu full of holiday favorites.

View Sample Menu
$70 - Adults
$30 - Children ages 4-12
Free for children 3 and under

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