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With a diverse menu created by acclaimed Executive Chef and Kauai native Noelani Planas, award-winning Red Salt celebrates fresh locally-sourced Hawaiian seafood and produce. Enjoy modern cuisine at this restaurant in Poipu, Kauai with dishes like Vanilla Bean-Seared Mahi, Ahi Tartare, and the decadently layered Red Salt burger. During morning hours, Red Salt offers tropical takes on traditional Poipu breakfast dishes, such as lobster benedict and lemon-pineapple soufflé pancakes, recently featured on Food Network. At Red Salt, guests will experience a casual yet sophisticated Poipu fine dining atmosphere with sweeping palm tree-lined ocean views.

Reservations highly recommended. For groups of 12 people or more, prix fixe menus will be offered.

To make a reservation, please reserve online or call 877-276-0768

HOURS OF OPERATION:
BREAKFAST: Daily 7 AM - 11 AM
DINNER: Daily 5:30 PM - 9 PM

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Sushi Bar

Crafting the freshest local fish into artful sashimi, nigiri and rolls, Red Salt's sushi is served exclusively at the bar and lounge alongside a selection of sake and Japanese beers.

Reservations highly recommended. To make a reservation, please click below or call 877-276-0768

HOURS OF OPERATION:
SUSHI BAR: THURS-MON 5:30 PM - 9 PM

RESERVE SUSHI BAR & LOUNGE Lounge and Sushi